Our Sweet Smoked Paprika is one of a kind. We slow smoke beautiful locally grown shepherd peppers over apple wood and maple to produce a deep smoky flavour. Combine the smoke with the natural sweetness of the peppers, and this is a paprika you’ll want to use for more than just a bit of colour. The shepherd peppers are sourced 100% from our local partner Masse Fruit and Vegetable Farm.
Use it on any type of savoury main or side dish, including meat, fish, poultry, veggies and more (my personal favourite is salmon). This spice is an awesome addition for anything on the BBQ grill too – you just can’t get the same smoke taste using propane.
I created Sweet Smoked Paprika to complement my Hot Smokey Chipotle. Feedback told me that everybody loves the smoke flavour, but some find chipotle a tad too hot. Well, this spice has zero heat, so you can add as much as you like. Better yet, buy one of each so you can blend them and pick your own heat level.
It comes in an eco-friendly, 30 g zip-lock packet sealed for freshness.